Featured by Honeycombers

If you’ve got a soft spot for traditional pies, this bakery in Singapore whips up wholesome comfort food treats. It’s been serving country-style pies wrapped in buttery, flaky pastry since 1997. You’ll find all your faves here: chicken with carrots, corn and peas, curry chicken, beef stew and black pepper steak. These folks also cater to vegetarian pie lovers with their creamy macaroni and potato pie.